Name: Valentines Oatmeal Bowl
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 cup rolled oats; 2 cups almond milk (or any milk of choice); 1 tablespoon honey; 1/2 teaspoon vanilla extract; 1/4 teaspoon cinnamon; 1/4 cup fresh strawberries, sliced; 1/4 cup fresh raspberries; 2 tablespoons chopped walnuts; 1 tablespoon chia seeds

Valentines Oatmeal Bowl

Print Recipe

Start your day with this heartwarming Valentines Oatmeal Bowl featuring creamy oats topped with fresh berries, nuts, and a hint of honey for a naturally sweet and wholesome breakfast.

Author: Belinda Taylor
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: 1 serving
Category: Breakfast
Method: Skillet
Cuisine: American

Ingredients

Scale

1 cup rolled oats
2 cups almond milk (or any milk of choice)
1 tablespoon honey
1/2 teaspoon vanilla extract
1/4 teaspoon cinnamon
1/4 cup fresh strawberries, sliced
1/4 cup fresh raspberries
2 tablespoons chopped walnuts
1 tablespoon chia seeds

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Instructions

In a medium saucepan, combine the rolled oats and almond milk. Bring to a gentle boil over medium heat.
Reduce heat to low and simmer, stirring occasionally, until the oats are soft and creamy, about 8-10 minutes.
Stir in honey, vanilla extract, and cinnamon, mixing well.
Pour the oatmeal into a serving bowl.
Top with fresh strawberries, raspberries, walnuts, and sprinkle with chia seeds.
Serve warm and enjoy a nourishing Valentines breakfast.

Notes

For added indulgence, drizzle a little melted dark chocolate or almond butter on top before serving.

Find it online: https://cakesbybelinda.com/valentines-oatmeal-bowl/